SMALL FRY 'Jellyfish' 2022, Barossa Valley, (Red Wine)
$30.00Price
Certification: Biodynamic
Grapes: 100% Grenache
Region: Barossa Valley, Australia
Soil: Alluvial
Vinification: 40-year old Grenache grapes crushed, destemmed, and naturally fermented in open fermenters for 4 days then drained and pressed to Inox to complete fermentation, minimal sulfites at bottling.